Ah, cake! Who doesn’t love a delicious piece of cake? Not just any cake, but Birthday Cake. That’s right, we’re going to make a super-easy cake using Real Carbs + Protein birthday cake flavor. Talk about a tantalizing treat!
Servings: 16 Slice
Keywords: Cake, protein, birthday cake
Serving Size: 16
Serving Per Recipe: 16 Slice
Amount Per Serving | ||
---|---|---|
Calories 3252 | ||
% Daily Value* | ||
Total Fat 147g | 226% | |
Saturated Fat g | 0% | |
Trans Fat g | ||
Sodium 4355mg | 181% | |
Total Carbohydrate 475g | 158% | |
Dietary Fiber 28g | 112% | |
Sugars 19g | ||
Protein 109g |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
You can use any icing you prefer. We chose whipped cream cheese as our starting point because it’s very low in sugar.
Feel free to try different flavors of yogurt as part of the icing.
You can use any cake pan.